Green inspiration throughout the whole year.
In his second cookbook Seppe Nobels guides you through the entire year highlighting the best of nature at any given time. For every week Seppe selects 1 vegetable to discover with 2 recipes.
104 recipes starring 52 different vegetables, local and seasonal, easy and delicious, prepared in an unexpected way.
No bechamel cauliflower, but a raw cauliflower couscous or cauliflower grilled on the barbecue. The recipes are unusual and surprising, but never too complicated. They come in a specific order that allows you to cook with the vegetables that are at its best in every season.
The concept of sharing food remains key in our second cookbook: vegetable dishes to put in the middle of the table to share with friends & family to foster the conversation.
'Greens that taste like friendship.' is available in the Store and in the Restaurant, for now only in Dutch. Our first cookbook 'Vegetables that sparkle the conversation.' remains available in Dutch and in English. Also available in our e-shop.